Dinner Menu
Thursday - Saturday, 3 PM- 9 PM
APPETIZERS
Hummus & Pita Bread 12
Garbanzo Beans, Fresh Garlic, Lemon Juice, Tahini. Served with warm sliced pita bread
Bruschetta 12
Cherry tomatoes, Basil, Red Onions, Garlic, Parmesan served with 8 pieces of garlic toast
Hand Breaded Chicken Tenders 15
Your choice of Original, Thai Chilli, or Buffalo; Served with Fries
Calamari 14
Hand Breaded and Fried Golden Brown tossed in a Thai Chili Sauce
Sam's Wings 14
Chicken Wings Tossed in your choice of one of our housemade sauces - Buffalo or Honey BBQ
Served with Carrots, Celery and Ranch
SALADS
Chicken Pear Pecan & Feta 19
Grilled Chicken Breast over Fresh Spring Mix with Anjou Pears, Roma Tomatoes, Pecans and Feta Cheese Tossed in a Raspberry vinaigrette
Shrimp Caesar 19
Grilled Shrimp atop Hearts of Romaine, shaved parmesan with croutons and our housemade caesar dressing
Crispy Asian Chicken 19
House Breaded Crispy Chicken Tossed in a Ginger Soy Vinaigrette Atop a Colorful Blend of Iceberg and Romaine Lettuces, Mandarin Orange Slices, Shaved Red Onion and Bell Pepper, Crunchy Wonton Strips and Sprinkled with Sesame Seeds and Scallions.
Sam’s House Salad 9
Fresh Spring Mix, Sliced Red Bell Pepper, Diced Roma Tomatoes and Shredded Parmesan Cheese.
Topped with Croutons and Your Choice of Dressing.
SANDWICHES
Crispy Chicken Sandwich 17
Hand breaded chicken breast, Swiss Cheese, Leaf Lettuce, Tomatoes, Red Onion, Pickle Planks and Honey Mustard Dressing on toasted Brioche Bun
Grilled Chicken Sandwich 17
Chicken Breast, Mozarella Cheese, Shaved Red Onion, Cole Slaw, Leaf Lettuce, Tomato, Housemade Aioli served
on an Artisan Ciabatta Roll
THE BURGERS
1/2 pound USDA Choice Ground Chuck, Hand Pattied and Cooked Medium or to Your Preference on a toasted Brioche Bun
Served with French Fries
Substitute Turkey Patty or Chicken Breast 3 • Impossible® Patty 4
The Yellowstone 19
Onion Straws, Hickory BBQ Sauce, Thick Cut Applewood Bacon, Cheddar Cheese.
Patty Melt 18
Caramelized Onions, 4 Slices of American Cheese on Grilled Artisan Rye
Sweet & Spicy Turkey Burger 17
Turkey Patty, Sauteed Sweet Mini peppers, fresh jalapenos, onions, pepper jack cheese, leaf lettuce, tomato, Chipolte Aioli served on a Brioche Bun
Grilled Parmesan Sourdough 17
Swiss Cheese, Bacon, Avocado, Lettuce, Tomato, and herbed Aioli dressing on Grilled Parmesan Sourdough
DINNER ENTREES
Add a house salad to any entree 6
Chicken Enchiladas 17
Three Enchiladas Covered in our Fresh Green Sauce, Topped with Cotija Cheese and Corn Salsa served with Black Beans, Tortilla Chips & Cilantro Rice
Baja Style Tacos 16 (Shrimp) / 17 (Fish)
Choice of Flour or Corn Tortillas filled with our Hand Breaded Cod Fillet fired to a golden Brown, topped with Chipolte sauce, cheese mix, pico de gallo, and avocado. Served with black beans and tortilla chips.
Sirloin Steak 25
10 Oz. Sirloin Steak, Topped with Sage Butter, side of Bearnaise Sauce, Garlic Mashed Potatoes and Fresh Seasonal Vegetables
Chicken Picatta 18
Sauteed Chicken Breast in a Lemon Butter Sauce prepared with White Wine, Shallots, and Capers. Served with Linguine
Chopped Steak 19
10 Ounces of USDA Ground Chuck Grilled to Your Liking, Topped with our House Sage Butter, Side of Bearnaise Sauce Served with Our Housemade Garlic Mashed Potatoes and Fresh Seasonal Vegetables
Pasta Pomodoro 16
Linguine Tossed in Extra Virgin Olive Oil, Fresh Tomato, Basil, Garlic, Topped with Parmesan Cheese. Served with Grilled Sourdough Parmesan Bread (Vegan & Gluten-free option available upon request)
Shrimp Scampi 19
Grilled Shrimp, Red Onions, Cherry Tomatoes, Fresh Basil, Sautéed in Olive Oil, Garlic Butter & White Wine, Served over a Bed of Linguine
Housemade Fish and Chips 19
Crispy Hand Breaded Panko & Beer Battered Alaskan Cod Filet served with Coleslaw, French Fries and our Housemade Tartar Sauce
DESSERTS
Sam's Beignets 12
Pastry Dough Puffs, powdered sugar, Fresh strawberries & Blueberries, topped with Chantilly Cream and served with Agave Syrup
Cheesecake 9
Creamy Cheesecake, Graham Cracker Crust and Fresh Berries
Chocolate Overload Cake 10
The Name Says It All, served with raspberries
